Each bottle is microwave safe and the squeeze top is perfect for creating accurate drip effects. Stone Grey chocolate drip is vanilla flavour.
Each bottle has enough drip to cover 3 x 6 inch cakes, and you can simply reheat and reuse when needed.
Method: Microwave for 30 seconds without the lid. After heated, secure lid and shake thoroughly for 1 minute to ensure chocolate has melted through. If chocolate hasn't completely melted through, heat in 10 second intervals until desired consistency is achieved. Cut tip and proceed to use.
Ingredients: Sugar, Vegetable fats and oils, (emulsifiers 322 soy, 492 soy lecithin), Whey powder, Flavour, Antioxidant (307, 307b), Milk Solids, Cream Powder, Natural Flavours. Colours: E153, Glyceride.
Allergy advice: Contains Milk, Soy and may contain tree nuts. Gluten Free.
Store below 25c in dry conditions, protected from sunlight.
